Summary
Overview
Work History
Education
Skills
Activities
Certification
Field Of Interest
Skills Interests
Cnic
Personal Information
Timeline
BusinessAnalyst
Sanif Imtiaz

Sanif Imtiaz

Chef
Karachi

Summary

I am a highly-focused and dedicated Culinary student, looking for a job in a well reputed organization, which allow me to explore career options in the field of culinary Arts High-performing Chef offering 1 years of restaurant experience. Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams. Forward-thinking professional offering more than 1 years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times. Excellent and proven many skills.

Overview

1
1
year of professional experience
6
6
years of post-secondary education
5
5
Certifications
2
2
Languages

Work History

Chef

City Fast Foods
Karachi, SD
01.2023 - 06.2023
  • Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Monitored line processes to maintain consistency in quality, quantity, and presentation.
  • Handled and stored food to eliminate illness and prevent cross-contamination
  • Managed over 50 customer request per day.

Intern

Marriott Hotel
Karachi, SD
08.2022 - 10.2022
  • Prepared dishes in utmost effective manner, according to both strict restaurant guidelines and customers' dietary requests
  • Onboarded of over 20 new staff members, including proper safety and sanitization training
  • Analyzed problems and worked with teams to develop solutions.
  • Maintained overall safe work environment with employee training programs and enforcement of safety procedures
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift
  • Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates
  • Handled and stored food to eliminate illness and prevent cross-contamination
  • Monitored line processes to maintain consistency in quality, quantity, and presentation
  • Collaborated with staff members to create meals for large banquets

Education

Some College (No Degree) - Ecommerce

The Global College of Commerce & Technology
Karachi, SD
01.2019 - 01.2021

Associate of Arts - Digital Media

Karachi School Of Arts
Karachi,Sindh,Pakistan
08.2022 - 08.2023

Diploma in Basic Culinary Arts -

MasterClass Pakistan
Karachi, SD
10.2021 - 08.2022

Matriculation -

Happy Palace Group of School
Karachi, SD
01.2017 - 01.2019

Skills

Meal Preparation

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Activities

  • Enrolled as a Rover Scout at Al-azhar Garden Scouts Group
  • Volunteered as a Team Member at Al-azhar Garden Youth & Sports Board
  • Volunteered Teacher at Al-azhar Garden Religious Education Center From 2018- Present

Certification

11/2021, Confederation of Tourism & Hospitality, CTH Level 2 Award in Cookery Skills, Distinction

Field Of Interest

  • Culinary Arts
  • Hotel Management

Skills Interests

  • Microsoft Word
  • Microsoft Excel
  • Traveling
  • Hiking
  • Camping
  • Sports
  • Social Service
  • Internet Surfing
  • Time Management
  • Conflict Management
  • Interpersonal Skills
  • Leadership Skills
  • Communication Skills
  • Presentation Skills
  • Organization

Cnic

42101-8205515-5

Personal Information

  • Father's Name: Imtiaz Karim
  • Date of Birth: 06/01/01

Timeline

Chef

City Fast Foods
01.2023 - 06.2023

Associate of Arts - Digital Media

Karachi School Of Arts
08.2022 - 08.2023

Intern

Marriott Hotel
08.2022 - 10.2022

Diploma in Basic Culinary Arts -

MasterClass Pakistan
10.2021 - 08.2022

Some College (No Degree) - Ecommerce

The Global College of Commerce & Technology
01.2019 - 01.2021

Matriculation -

Happy Palace Group of School
01.2017 - 01.2019
11/2021, Confederation of Tourism & Hospitality, CTH Level 2 Award in Cookery Skills, Distinction
09/18/22, Culinary Association of Pakistan, Member
2021-22, MasterClass Pakistan Hospitality Business School, Partners in Excellence FOOD SAFETY Hands-on Training, Eighteen, Guided, Pass
11/29/21, Confederation of Tourism & Hospitality, CTH Level 2 Award in Cookery Skills, Pass
06/19/21, MasterClass Pakistan Hospitality Business School, Diploma in Culinary Artistry
Sanif ImtiazChef