SAJID MEHMOOD
BAKER
KHANEWAL ,Essex
Summary
Experienced Baker with passion for baking delicious desserts, pastries and breads. Detail-oriented and works well in fast-paced environments. Skilled in using variety of baking tools and equipment.
Overview
8
8
years of professional experience
Work History
BAKER
MR LOWRANCE
LONDON , United Kingdom
03.2014 - 03.2022
- Operated commercial cooking and baking equipment in support of head chef.
- Mixed dough, scaled breads, and cakes, fried doughnuts and performed baking duties.
- Operated kitchen equipment such as braising pans, baking ovens, stoves, grills, microwaves and fryers.
- Monitored baking ingredient stocks and replenished items to maintain sufficient quantities for pastry production.
- Observed different kitchen chefs' preparation of sauces, breads, and other items to gain knowledge in diverse cooking and baking techniques.
- Determined baking times for various items.
Education
Bachelor Of Arts -
Government High School
Pirowal, District KhanewalSkills
Professional Baker
Preparing bagels dough, cutting, baking
Preparing doughnuts dough, cutting, baking, topping, finishing
Baking all kinds of Danishes, topping, icing, glazing, finishing
Preparing breads rolls platzels and cholla breads, baking
Timeline
BAKER
MR LOWRANCE
03.2014 - 03.2022
Bachelor Of Arts -
Government High School