SAAMIYA QURESHI

During this role, I successfully balanced responsibilities both behind the counter and on the floor. I enhanced my barista skills by preparing a variety of coffee-based beverages and efficiently managing counter service with a friendly and professional approach.
At the same time, I played a key role as a waitress, particularly during the busy Christmas season, handling high customer volumes while ensuring fast, attentive service.
This experience strengthened my interpersonal, organizational, and teamwork skills, enabling me to perform effectively in dynamic, customer-focused environments.

I began this full-time role to gain new professional experience in the heart of Padua, where I was trained to prioritize customers above all else.
I developed sales skills by promoting the restaurant’s signature daily dishes and homemade desserts, and I took initiative in managing situations to ensure a positive dining experience.
I left this position due to relocating to Turin.

In this fast-paced role, I provided efficient and friendly service to 20–25 tables, preparing and serving beverages, coffee, and wine to create a positive guest experience. I strengthened my communication and patience skills, which remain two of my key strengths, while working with a diverse range of customers and colleagues, and remained flexible by stepping into any role where support was needed.