Summary
Overview
Work History
Education
Skills
Timeline
Generic
MANSOOR ASLAM

MANSOOR ASLAM

RESTAURANT MANAGER
Faisalabad, Punjab

Summary

Flexible, results-oriented Manager offering focused leadership and [Type] operations knowledge to drive profitability. Exceptional communication and staff oversight skills. Consistent career history of operations improvement, team building and revenue increases.

Overview

2026
2026
years of professional experience
3
3
Languages

Work History

Restaurant General Manager

STONE OVE PIZZA VALLEY
01.2023 - Current
  • Managed all aspects of daily operations, including managing budgets, inventory control, and vendor relations.
  • Effectively managed labor costs by monitoring productivity levels among staff members and making strategic scheduling decisions.
  • Maintained facility and grounds to present positive image.
  • Purchased adequate quantities of food, beverages, equipment, and supplies.
  • Identified problems, conducted troubleshooting and sought repair or maintenance support to keep restaurant equipment operational.
  • Set clear expectations and created positive working environment for employees.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.

Restaurant Manager

TEN11 LOUNGE
2020 - 2022
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Correctly calculated inventory and ordered appropriate supplies.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Tracked daily sales transactions and invoices for accurate and updated financial reporting.

FLOOR MANAGER

The Dynasty
02.2017 - 01.2019
  • Managed store inventory and stock levels to maintain availability of products.
  • Coached employees and trained on methods for handling various aspects of sales, complicated issues, and difficult customers.
  • Managed team of [Number] employees to maintain smooth-running operations of shop floor.
  • Developed staff scheduling plans that ensured adequate coverage during peak hours without compromising on service quality.

Floor Manager

BAR B QUE TONIGHT
2015 - 2016
  • Managed daily store operations for smooth functioning and achieving sales targets.
  • Improved customer satisfaction by addressing and resolving concerns promptly and efficiently.
  • Enhanced team performance through regular training, mentoring, and constructive feedback.
  • Streamlined inventory management with accurate tracking and timely replenishment of stock.

SUPER VISOR

SALT N PEPPER
03.2013 - 03.2015
  • Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
  • Resolved conflicts among team members promptly, maintaining a harmonious working environment conducive to productivity.

Supervisor

The Dynasty
2012 - 2013
  • Increased team productivity by implementing efficient workflows and setting clear expectations for staff members.
  • Enhanced communication within the team by holding regular meetings and encouraging open dialogue among all members.
  • Mentored junior staff members in their career development, sharing knowledge from years of experience in the field.
  • Collaborated with other departments to achieve organizational goals, fostering teamwork across various functions.

Education

High School Diploma -

ITHM
Faisalabad, Punjab, Pakistan
04.2001 -

Bachelor of Arts -

PUNJAB UNIVERSITY
Lahore, Punjab, Pakistan
04.2001 -

Skills

Inventory management

Timeline

Restaurant General Manager

STONE OVE PIZZA VALLEY
01.2023 - Current

FLOOR MANAGER

The Dynasty
02.2017 - 01.2019

SUPER VISOR

SALT N PEPPER
03.2013 - 03.2015

High School Diploma -

ITHM
04.2001 -

Bachelor of Arts -

PUNJAB UNIVERSITY
04.2001 -

Restaurant Manager

TEN11 LOUNGE
2020 - 2022

Floor Manager

BAR B QUE TONIGHT
2015 - 2016

Supervisor

The Dynasty
2012 - 2013
MANSOOR ASLAMRESTAURANT MANAGER